• 5-6 ounces coconut water
  • 1/4 peeled cucumber
  • 1/3 apple
  • 1/2 unfrozen banana, ½ frozen banana
  • handful Micro Blonde Cabbage
  • sliver peeled raw ginger
  • 1/4 slice beet
  • 10 mint leaves
  • 1 cup ice
  • 1/4 lime squeeze

Created by Suzanne Stone PhD

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